David Blanks
David Blanks is a historian and writer, restaurant critic, former restaurateur, and long-term Cairo resident. When not cooking, dining out, reading or blogging about food, he hangs out with his hippie princesses, plays bass, and does back-up “vocals” for the occasional rock band. When asked for his principal qualification for being awarded the title of ‘foodie’, he said: “I began eating at a very early age.”
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