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Give Teita a Well Deserved Break This Summer With Mekky’s

Run by self-taught chef and professional foodie Ahmed Mekky who cultivated his love for cooking at the early age of 13, Mekky’s specialises in making Teita’s food.

You know when you’re an adult with actual responsibilities and don’t get to do fun things like travel with your family to Sahel on weekends because you have work to do? Well, Mekky’s is the new cloud service that aims to solve that problem. 



Run by self-taught chef and professional foodie Ahmed Mekky who cultivated his love for cooking at the early age of 13, Mekky’s specialises in making Teita’s food. we’re talking sharkaseya, stuffed pigeons, mombar pops, and vine leaves. ‘’We also make a range of frozen food for you to whip up whenever,’’ Mekky tells SceneEats. ‘’If your grandma makes it, then I’ll make it better. Sorry to grandmas everywhere.’’


The next time you find yourself alone on a weekend, worry not because you can just order from Mekky’s. To place your order you can simply slide through their DMs.