Saturday September 23rd, 2023
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Feed Me: Osama El Said Schools Us on How to Make White Chocolate & Cranberry Oatmeal Cookies

FEED ME! Introducing CairoScene's yummiest video series featuring the country's favourite foodies solving daily culinary conundrums. First up is @OsamaElSaid with his delicious Back 2 School dessert...

Staff Writer

Yes, the food angels have passed on all your prayers to us. We heard all of you scream out in hunger: “Feed me, feeeed me!” Your wishes are our command and we dished up just what the doctor ordered with our new series, aptly named Feed Me.

Feed Me is all about getting some of the country’s finest foodies, and chefs to teach us how to solve our munching needs; be it post-weed munchies, hangover cures, or even just making a lunch box to give your kids when you ship them off to school every morning and turn on an episode of Modern Family. We are kicking off our new yummy series with a very special Back 2 School edition to help all you kitchen-frustrated parents make fun and easy lunches for your kids. Because even though you want to, you can't send them off with two packs of Chipsy and a Molto every day. 

First off is one of Instagram’s favorite foodie daddies, @OsamaElSaid. Osama is a creative, self-taught chef, a professional in the food industry here in Egypt as well as a father of one. We raided his crib and begged him to show us how he works his culinary magic, and oh lord was it delicious.

All you worried parents out there, take a deep breath and smile, because Osama is about to show you the easiest way to make some downright epic White Chocolate and Cranberry Oatmeal Cookies.  


110g butter, unsalted

1/3 cup brown sugar

1/4 cup white sugar

2 tsp vanilla extract

1 large egg or 2 small ones

1 cup flour

1/2 tsp baking soda

1/4 tsp salt

1 1/2 cups quick oats

3/4 cup dried cranberries

3/4 cup white chocolate chips

White Chocolate & Cranberry Oatmeal Cookies

Video produced by @MO4Network's #MO4Productions.

Videography by: Abanoub Ramses and Taher Gamal

Photography by: Ahmed Najeeb

Art directors: Noha Bahr and Dina Bahr